The Chef’s Choice Awards are a highlight in the foodservice calendar, hosted by market-leading B2B titles The Grocer, Restaurant, and Food manufacture. The awards are designed to showcase the creative and innovative work of the foodservice industry from suppliers and wholesalers, through to manufacturers.
This year the awards took place at the iconic Shangri-La Hotel at The Shard, London, nineteen foodservice products were recognised for their standout quality and creativity.
In front of an audience with the biggest names in the industry, our hosts Adam Leyland and Joe Lutrario announced the winners in categories including: bread, morning goods, finished desserts and gateau. A huge thank you to everyone who came to the awards and congratulations to all our winners!
If you would like to enter the Chefs’ Choice Awards 2020, then register your interest here