The Winners are in!

 

On Tuesday 27 February 2018, the Chefs’ Choice Awards took place at the stylish Haymarket Hotel. VIP’s, entrants, judges and colleagues gathered to see the Winners and Highly Rated.

Chefs’ Choice Awards were created to showcase the great work of food service suppliers, from wholesalers through to manufacturers and are judged by chefs for chefs.

The awards recognised quality, innovation, creativity and great taste delivery in frozen, fresh, chilled or ambient products. The atmosphere last night was buzzing, everyone thoroughly enjoyed themselves meeting new and existing industry contacts, to celebrate the success in the foodservice industry.

If you are interested in the 2019 Chefs’ Choice Awards, please register your interest here.

 View our winners